Event

"Chocolate & Wine Tasting: Theo Chocolate at Vermillion Gallery and Wine Bar"

In the spirit of the season, Vermillion is teaming with Theo Chocolate Inc. to introduce some wonderful pairings in time for Valentines Day. Cory Van De Ven, from Unique Wine Company, is our guest sommelier for this event and is bringing such surprises as a sparkling Black Muscatel and a chocolate infused port.

Theo's signature line consists of three exquisitely crafted chocolate bars that feature the flavor notes of cacao from different parts of the world. The line ranges from 74 - 91% cacao content and the natural sweet to savory flavors contribute to an amazing taste sensation when combined with the tannins in wine.

More about Theo Chocolate
Theo produces premium organic and Fair Trade specialty chocolate. Our founder, Joseph Whinney, pioneered the supply of organic cocoa beans into the United States in 1994. Joe always dreamed of building the first organic chocolate factory in the US, as prior to Theo's inaugural chocolate run in March of 2006, all organic chocolate was manufactured in Europe and imported into the US market. As the first and only organic and Fair Trade chocolate factory in the country, all of our ingredients are carefully screened to ensure they meet our standards for social and environmental responsibility.

About Vermillion
Showcasing dedicated, professional artists, Vermillion offers art, wine, beer, and a daily seasonal menu in a very unique, comforting setting. Located in the bustling Pike/Pine corridor and part of a new concept of hybrid gallery spaces we offer:The culture and appeal of an art opening every night without the crushing crowds.