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Event
Winter Sake Class
Sunday, November 30th
Starts at 4:00pm and ends at 5:00pm
$40/person
Space is limited so please purchase ticket in advance.
At Izakaya Yuzuki 598 guerrero st, San Francisco, CA
Here is what you will learn in this class:
1. Classifications of Sake. How are they different from each other? Process and Flavor Characteristics.
2. You will taste one from each of the 4 main categories. Plus Cold vs Warm tasting.
3. There are still some misunderstandings and stereotyped notions about Sake. Let's make everything straight and reveal the truth!
4. Umami is often spoken when we explain about Sake. What is the relationship between Sake and Umami?
5. What is the difference between Wine and Sake? Food pairing, process, flavor and characteristics.
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LocationYuzuki Japanese eatery (View)
598 guerrero st.
San Francisco, CA 94110
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
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Contact
| Owner: Yoshi Sako |
| On BPT Since: Sep 27, 2013 |
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| Yoshihiro Sako |
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