Event

SDBW Local Habit Brewmaster's Dinner With Ryan Brooks of Coronado Brewing Co.

We're celebrating San Diego Beer Week with a Brewmaster's Dinner featuring San Diego's own Coronado Brewing Company and Head Brewer Ryan Brooks, winner of the coveted 2014 World Beer Cup honor for Best Midsize Brewery & Brewer in the world! Chef Nick Brune (Winner of 2014 Best Mid-Size Chef in the world!) has teamed up with Ryan to pair six courses of farm-fresh, local, organic cuisine with the excellent brews crafted at the Coronado brewery. Ryan and Nick will be on hand to discuss all of their offerings with guests and each guest will go home with their own bottle of Stupid Imperial Sout! Join us for a delicious, fun, informative night of dining!
There will be one seating at 6:30 PM for this event. Tickets are $65 per person excluding gratuity and include the 6-course dinner and beer pairing as well as your own bottle of Stupid Stout to take home.

Islander & Grapefruit Islander - Pan Sautéed Chèvre with Toasted Hazelnuts, Carrot, Avocado, and Watercress

Idiot IPA - Creole Curry Soup with Pickled Egg

Wet Willie Pale - Salmon "en Croute" with Frisée and Spicy Mustard Vinaigrette
(Vegetarian Option) - Roasted Leeks and Baby Potatoes with Frisée and Spicy Mustard Vinaigrette

2nd Chance Sour - Insalata Granita

Barrelmans Brown Ale - Andouille Stuffed Onion with Pork Gravy and Parsley Salad
(Vegetarian Option) - Barley and Parsnip Stuffed Onion with Charred Onion Gravy and Parsley Salad

Punk'in Drublic Imperial Pumpkin Ale - Lemon Mascarpone with Almond Oatmeal Crisp, Cranberries, and Candied Ginger