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Event
Draught System Troubleshooting: CANCELLED
A well-designed and maintained draught system should provide you with an uninterrupted revenue stream, but too often draught beer quality is compromised by the complexities of draught system design and maintenance. From foam problems during pouring to complaints about temperature, carbonation or off-flavors, draught beer problems can not only compromise your profits, they can ruin your reputation for quality service.
The Siebel Institute Draught Beer Troubleshooting seminar is designed to help you understand the basics of great draught service and help you optimize the quality of every beer you serve while maximizing profit with every pint. We start from the ground up, explaining the nature of the fickle beverage that is draught beer and how the design, construction and maintenance of a draught system insures trouble-free operation and absolute beer quality. After covering the basics, it is on to content that lets you think like a draught system technician, covering each critical topic in draught service.
Basic Dispense Equipment & Systems Overview Carbonation, Temperature & Pressure Pouring, Presentation, Glassware Choices & Care Line Cleaning & System Maintenance Troubleshooting & Resolution Quality Assurance at Retail Choosing the Right Draught Service Person
This valuable 4-hour seminar is designed and presented by America's leading draught technical expert Martin Schuster. Marty has been in the draught industry his entire life, working with the nation's biggest (and smallest) breweries and distributors towards designing and maintaining draught systems of any size or complexity. This is the perfect class for anyone dealing in draught beer, including:
Restaurant & bar personnel Distributors, wholesalers, and brewery salespeople Brewery staff with direct contact to draught retail accounts
About the instructor:
Martin Schuster is President of The Draught Beer Institute, a draught beer industry consulting and education services firm, and CEO and a Founder of The Draught Beer Guild, a non-profit organization with the mission of promoting and protecting quality draught beer. Martin is past President and a founding family member of AJEX USA, a supplier of draught beverage dispense equipment, installation and education services. Martin is the Siebel Draught Course Instructor and Draught Program Director.
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LocationSiebel Institute of Technology (View)
900 N. North Branch Ave Suite 1N
Chicago, IL 60642
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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