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Event
Sean Brock: Heritage
Meet Sean Brock, James Beard Award-winning chef of Husk and McCrady's to celebrate his first cookbook, Heritage.
Saturday, October 25 4:30-6:30 pm at
The Peacemaker Lobster & Crab Co. 1831 Sidney Street St. Louis, MO Tickets: $75 Includes an autographed copy of Heritage, as well as generous tastings of savory and sweet dishes and cocktails prepared from the book's recipes.
Sean Brock is the chef behind the game-changing restaurants Husk and McCrady's, and his first book offers all of his inspired recipes. With a drive to preserve the heritage foods of the South, Brock cooks dishes that are ingredient-driven and reinterpret the flavors of his youth in Appalachia and his adopted hometown of Charleston.
For more information, please call Left Bank Books at 314.367.6731.
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LocationPeacemaker Lobster & Crab Co. (View)
1831 Sidney Street
St. Louis, MO 63104
United States
Categories
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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