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Event
The Spanish Tomato: A New World "Fruit"
Although the tomato took a while to catch hold people thought at first it was poisonous its introduction into the Old World completely transformed the way Spaniards cook. Hosted by Camila Loew, this workshop features tapas-style recipes starring the tomato. Recipes might include: pan con tomate (rustic bread with tomato) with Spanish ham, tomato salad with sherry vinegar, seasonal herbs and cheese, gazpacho, grilled vegetables with Romesco sauce, shrimp with spicy tomato sauce.
Plan ahead and make a night of it! Cooking School class attendees receive 20% off room rates on the day of their cooking class. Please contact lodge reservations at 888.651.2003 for more information.
We recommend that you wear comfortable clothing and slip resistant closed toe shoes.
$85 per person
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LocationThe Cooking School at Cavallo Point (View)
601 Murray Circle
Sausalito, CA 94965
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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