|
Event
Sake Education Class
Sunday, June 1st
Starts at 4:00pm and ends at 5:00pm
$40/person
Space is limited so please purchase ticket in advance.
Here is what you will learn in this class:
1. Classifications of Sake. How are they different from each other? Process and Flavor Characteristics.
2. You will taste one from each of the 4 main categories. Plus Cold vs Warm tasting.
3. Umami is often spoken when we explain about Sake. What is the relationship between Sake and Umami?
4. What is the difference between Wine and Sake? Food pairing, process, flavor and characteristics.
There are still some misunderstandings and stereotyped notions about Sake. Let's make everything straight and reveal the truth!
Yoshihiro Sako Email: yoshi@yuzukisf.com
Sake Specialist at Izakaya Yuzuki
|
|
 |
LocationIzakaya Yuzuki (View)
598 Guerrero st
San Francisco, CA 94110
United States
Categories
Contact
|
