Event

Sabor Local - Latin Themed Farm to Table Dinner at Frolona Farm

Atlanta's Best Latin Chefs Team Up to Celebrate Local Food.

"Sabor Local" will be a unique on-farm dinner with a latin theme utilizing ingredients from local farms.

Guests will arrive at 4:30 on Sunday October 5th to beautiful Frolona Farm where they will be greeted with hors d'oeuvres and fall inspired beverages. After a tour of the picturesque farm, a family style meal will be prepared and served by Atlanta's best Latin chefs. The Latin inspired fare utilizing local ingredients will be prepared by Chefs Carlos Baez from Empire State South, Hector Santiago from Abbatoir and Eric Arillo from La Calavera Bakery. Hard and regular cider will be provided by Mercier Orchards, beer provided by Orpheus Brewing and wine provided by 3 Parks.

Frolona Farm is a beautiful, historic family farm nestled in the rolling hills of west central Georgia raising grass-fed beef and pastured pork. www.frolonafarm.com.

Reserve a seat at a one-of-a-kind Farm Dinner at Frolona Farm by purchasing your ticket online. Tickets are $100 and includes meal, all beverages and farm tour. Please purchase online here.

Proceeds benefit the Community Farmers Markets double SNAP program in conjunction with Wholesome Wave Georgia and Educational Outreach Programs. To learn more visit: http://www.farmatl.org/education/market-outreach/

Decor provided by Lost and Found Vintage!