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Event
Celebrating Semana Santa, a Mexican Brunch
Saturday, April 12th 12 3 pm
What's on the Menu:
Rosquillas de Semana Santa (Easter Doughnuts)
Seafood Pozole Verde
Nopales and Mushroom Tacos
Pulled Chicken Pambazo with Guajillo Sauce
Shrimp and Cauliflower Croquettes with Pipian Rojo
Capirotada (bread pudding)
Horchata de Arroz
$95 / person
Plan ahead and make a night of it! Cooking School class attendees receive 20% off room rates on the day of their cooking class. Please contact lodge reservations at 888.651.2003 for more information.
We recommend that you wear comfortable clothing and slip resistant closed toe shoes.
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LocationThe Cooking School at Cavallo Point (View)
601 Murray Circle
Sausalito, CA 94965
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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