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Event
Yes You Can - Preserving Foods
Freeze dried foods are a staple food for backpackers, hunters and campers. It is now a new trend for home food preservers to freeze dry their produce, meats, and meals. Attend this class to learn about the freeze drying equipment, what are the steps in the process, how do you store it, how do you know when it is completely finished, what are the costs of the equipment and using it, and most of all what to do with the products.
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LocationThe Heritage Farm (View)
1919 NE 78th Street
Vancouver, WA 98665
United States
Categories
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
Accessibility
ADA accessible via ramp on west side of the building
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