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Devils Backbone Beer Dinner at Farmers Fishers Bakers
Farmers Fishers Bakers
Washington, DC
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Event

Devils Backbone Beer Dinner at Farmers Fishers Bakers
Join The Farm's Bar & Beverage Director Jon Arroyo on Tuesday, April 15th for a delicious evening at Farmers Fishers Bakers featuring brews from Devils Backbone Brewing Company.

Executive Chef Joe Goetze has created a special five-course farm-inspired menu, paired with five of Devils Backbone craft beers. Representatives from the Virginia-based brewery will be in attendance to provide tasting notes and insight into the brewing process.

Please be punctual, as dinner will start promptly at 6:45pm and guests who arrive late may not be seated.

Tickets are $65 per person, including tax, gratuity, and a gift bag. Cheers!


THE MENU

Welcome Beer - Reilly's Red

Starters
WhirlyPop - Hand Crank "Mushroom" Kettle Corn
Jonny's Nuts - Peanuts, Golden Raisins, FF BBQ Spice
Farm Bread - Sweet & Sour Tomatoes, Horseradish, Pimento Cheese


First Plate
Beer: Eight Point IPA
Cracked Black Pepper Chicken Wings
Spicy Tender Wings with Black-Pepper Soy Glaze, Lime

Second Plate
Beer: Azrael
Grilled Cheese and Roasted Tomato Soup
Mini Grilled Gruyere, White Cheddar and Muenster Cheese Brioche 'Crouton'


Third Plate
Beer: Schwartz Bier (aged with Founding Farmer Rye Chips)
Skirt Steak
Marinated Steak with Chimichurri Sauce and Deconstructed Street Corn


Dessert
Beer: Pear Lager
Farmhouse Shortcake
Our Fluffy Table Biscuit with Fresh Berries and Whipped Cream


**If you have any allergies or dietary restrictions, please email Meaghan@VSAG.com prior to purchasing tickets to find out if we can accommodate your needs.

Location

Farmers Fishers Bakers (View)
3000 K Street NW
Washington, DC 20007
United States
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Categories

Food > Beer, Wine, Spirits

Minimum Age: 21
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

Contact

Owner: The Farm
On BPT Since: Aug 29, 2012
 
Meaghan O'Shea
www.farmersfishersbakers.c...


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