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Event
Slagel Family Farm Tour & Dinner Event with Vie Restaurant and Perennial Virant
Slagel Family Farm is excited to announce their farm tour & dinner on May 3rd, 2014. The afternoon will begin with a butchering demo at Slagel Family Meats which is about 5 miles from the farm. We will be demonstrating how to butcher either a beef, pork or lamb carcass into retail cuts. We will then go back to the farm and LouisJohn will be giving a farm tour of his family livestock farm. Guests will see a variety of livestock and learn about the old fashioned production practices the Slagel's use to produce their farm fresh meat products. Following the butchering demo and farm tour, a farm dinner will be served family style in a new barn right next to the livestock pastures. The dinner will be prepared and served by Guest Chef Paul Virant. Please BYOB, lemonade and water will be provided. Bus transportation from Chicago will be provided, when purchasing your ticket please select if you would like that option. The Bus will pick everyone up at Perennial Virant 1800 N Lincoln Ave, Chicago, IL 60614 at 12:00 noon on May 3rd. Children are welcome as long as they have parent supervision.
Refunds & Exchanges are available upon request. Please contact us by email (tricia@slagelfamilyfarm.com) or by phone (815-657-7368). Thank you.
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LocationSlagel Family Farm (View)
23601 E 600 North Road
Fairbury, IL 61739
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: No |
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Contact
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