|
Event
Great Holiday Eats -- Debbie Duggan
Tuesday, November 1, 2022 11:30am - 1:30pm Debbie Duggan Culinary Center, SLO
Tickets are $60 for members and $65 for non-members.
Modern life is busy. Modern life is exhausting.
Come dinner, its no wonder a round of peanut butter and jelly sandwiches seems like an appealing option.
But you could have a whole meal in just minutes more.
Famous local chef, Debbie Duggan will show you how to cook easy recipes for holiday meals that deliver deliciousness, and they do it fast. All can be on the table in 30 minutes or less once the ingredients are prepped, though even that work is kept to a minimum
Debbie invites serious and casual cooks to enter her kitchen. You can relax and enjoy socializing and eating a gourmet meal prepared by an expert chef. During the class, Debbie will share lots of advice involving nutrition, cooking tips, shopping, where to buy, where to dine and how to get organized to cook and entertain. Printed recipes are provided. Recipes are printed in a packet, guests can watch or participate as they enjoy the food that is prepared in front of them. Questions are answered and guests always have a great time! Bring your own wine if you want.
Debbie Duggan has trained in Europe's most prestigious culinary schools, including the Cordon Bleu in Paris and London, La Varenne in Burgundy, France and Avignonesi Culinary Center and Tenuta de Capezzana in the Tuscany region of Italy, the Emilia-Romangna region of Northern Italy, and most recently Southern Italy. Locally, Debbie has guest lectured at Cal Poly Food Science and Nutrition Department, teaching Customs and Cultures in Food, and taught at Allen Hancock Junior College.
If you would like to have the password for the member price for this course, go to www.lifelearnerscc.org for information on how you can become a member.
By purchasing a ticket to an LLCC event at any venue, event attendee assumes all risks associated with entering a place of public gathering and voluntarily waives any and all claims and potential claims against Lifelong Learners of the Central Coast relating to Covid-19 or any other communicable disease, or that arise from or relate in any way to, however caused, the risk of exposure or actual or alleged exposures to a bacteria, virus or other pathogen capable of causing Covid-19 or any other communicable disease or illness, in each case whether the actual or alleged circumstances gives rise to any claim or potential claim before, during or after the event.
All courses or classes are subject to rescheduling and cancellation. The safety and well-being of all our members, other course attendees, and volunteers is very important to LLCC, and we thank you for your understanding. We appreciate your support and look forward to seeing you in class!
Attendance Policies
Course attendees will present a government-issued ID such as a passport or driver's license and proof of a full vaccination completed at least 14 days prior to the date of a class. Attendees must show a record of a booster dose of vaccine if the second dose of Pfizer or Moderna vaccine (or the single shot from J&J) was taken more than nine months before the day of the class. Attendees who need a reasonable accommodation due to a medical condition or deeply held religious belief must provide proof of a negative Covid-19 PCR test taken within 72 hours of the class date.
For this class all attendees and volunteers are encouraged to wear masks (covering their nose and mouth) in all areas of the venue and throughout the class. Please stay home if you are feeling ill.
|
|
 |
LocationDebbie Duggan Culinary Center (View)
2078 Parker Street, suite 110
San Luis Obispo, CA 93405
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
|
Contact
|
