X
How do I get paid? Learn about our new Secured Funds Program!
  View site in English, Español, or Français
The fair-trade ticketing company.
Sign Me Up!  |  Log In
 
Find An Event Create Your Event Help
 
The Gramercy Room
The Cypress Room
Miami, FL
Share this event:
Get Tickets
There are no active dates for this event.
Thank you!




Event

The Gramercy Room
Nothing says the epitome of seasonal fine dining in New York City more than Gramercy Tavern and boy are we in for a treat as chef Michael Anthony cooks at The Cypress Room for the first time to celebrate his debut cookbook, THE GRAMERCY TAVERN COOKBOOK.  

Please join us as Michael Schwartz's elegant American dining room in Miami's Design District becomes The Gramercy Room for one special evening. $300 includes a welcome cocktail, amuse, 5 plated courses including dessert paired with wine, and a signed cookbook.

Welcome Cocktail
Apropos

Amuse
Bacon Cheddar Biscuits
Ameztoi, Sparkling Txakolina Rose

first
Roasted Asparagus Salad with Pickled Shallots
Crochet Sancerre

second
Royale Red Shrimp
Heirloom Beans and Kale Salsa
Pievalta, Verdicchio, Castelli di Jesi, Marche

third
Tilefish with Marinated Cucumbers and Yogurt Sauce
Billaud-Simon, Chardonnay, Mont de Milieu 1er Cru, Chablis, Burgundy

fourth
Duo of Roasted and Braised Beef Fennel and Turnips
Grimaldi, Nebbiolo, Barolo, Piedmont

dessert
Chocolate Pudding with Salted Caramel and Brioche Croutons
Broadbent, Colheita, Madeira

Opened in 1994, Gramercy Tavern is more than just a restaurant. It has become a New York institution earning dozens of accolades, including six James Beard awards. Its impeccable, fiercely seasonal cooking, welcoming and convivial atmosphere, and steadfast commitment to hospitality are unparalleled. The restaurant has its own magical sense of community and generosity that's captured in the pages of the cookbook for everyone to bring home and savor through 125 recipes.

In THE GRAMERCY TAVERN COOKBOOK, restaurateur Danny Meyer's intimate story of how Gramercy Tavern was born sets the stage for executive chef-partner Michael Anthony's appealing approach to American cooking and 125 recipes that highlight the bounty of the farmer's market. With sumptuous photographs and personal stories, The Gramercy Tavern Cookbook also gives an insider look into the things that make this establishment unique, from the artists who have shaped its décor and ambience, to the staff members who share what it is like to be a part of this close-knit restaurant family. Above all, food lovers will be inspired to make memorable meals and bring the warmth of Gramercy into their homes.

Location

The Cypress Room (View)
3620 Northeast 2nd Avenue
Miami, FL 33137
United States

Categories

Food > Beer, Wine, Spirits
Food > Markets & Farms
Food > Sweets
Food

Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

Contact

Owner: Cypress Tavern
On BPT Since: Nov 12, 2013
 
Jackie Sayet
thecypressroom.com


Contact us
Email
support@brownpapertickets.com
Phone
1-800-838-3006 (Temporarily Unavailable)
Resources
Developers
Help
Ticket Buyers
Track Your Order
Browse Events
Locations
Event Producers
Create an Event
Pricing
Services
Buy Pre-Printed Tickets
The Venue List
Find out about local events
Get daily or weekly email notifications of new and discounted events in your neighborhood.
Sign up for local events
Connect with us
Follow us on Facebook
Follow us on Twitter
Follow us on Instagram
Watch us on YouTube
Get to know us
Use of this service is subject to the Terms of Usage, Privacy Policy, and Cookie Policy of Brown Paper Tickets. All rights reserved. © 2000-2024 Mobile EN ES FR