Event

Sunday Share | Poland

Ecco's penultimate communal Sunday Share dinner of 2013 celebrates the complex culinary flavors of Poland. The adventurous, family-style menu includes authentic dishes such as:

Kielbasa & Pickled Vegetables
Placki Ziemniaczane - potato pancake, sweet corn, crème fraiche, pickled apple
Jewish Caviar - chicken liver spread, hard boiled eggs, gerkins, wood-fired sourdough
Surowka - apple and carrot dip, sultanas, caraway seed
Borscht Salad - salt-roasted beet root, marinated potato, Brussels sprout slaw, crème fraiche
Bigos - autumn game stew with pickled chantrelle mushrooms, kraut sprouts, celeriac, local cabbage
Pierogi - housemade dumplings stuffed with fresh cheese, potato, sauerkraut and sweet onion butter sauce
Kremowka - cream pie with puff pastry, sweet egg cream, winter citrus salad
Makowiec - sweet poppy seed roll with walnut, rum and raisins

The cost is $52(including tax and gratuity)--get your tickets today!