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Event
Beer vs. Wine Dinner
Come join us for our first Beer vs. Wine Dinner. $50 per person that includes 4 Beers and 4 Wines to battle with 4 courses prepared by our Chef Sean.
1st Course- Seared scallops with pineapple, pickled ginger, and bacon served with a teriyaki sauce.
2nd Course-Seared sesame-coated Tuna with a sweet miso sauce paired with a tossed salad of fennel, oranges, and a lemongrass aioli.
3rd Course- Braised short ribs atop sticky rice and drizzled with a special blend of herbs and broth.
4th- House made cherry ice cream with a yuzu curd and pomegranate.
Doors open at 6pm.
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LocationOff Broadway Drafthouse (View)
5404 Raywood Rd
Madison, WI 53713
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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