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Event
8/22 Chefs Dinner
Thursday menu
Appetizer- Prosciutto wrapped melon
Salad- Caprese Salad served with heirloom tomatoes, fresh mozzarella & basil with balsamic glaze
Entrée- Seafood linguini with clams & shrimp in a white wine pesto sauce served with salted baguette.
Dessert- Creme Brûlée, vanilla custard with a layer of caramelized sugar.
Wine pairing with each course
Dietary restrictions- please call (509) 689-1010
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LocationLone Point Cellars (View)
6 Lakeview Way
Brewster, WA 98812
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: Yes! |
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Contact
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