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Join us for a wine and dessert experience, as we near the end of our wine week festivities! We will be sharing a four course dessert tasting menu by our very own James Beard nominated Pastry Chef Ilma Lopez. Each dessert will be thoughtfully paired with a sherry produced by the famed Gonzalez Byass family of wines. A wonderful evening not to be missed, an opportunity to try one of a kind desserts and a beautiful variety of Gonzalez Byass sherrys!
Price: $45 ($58.32 after tax and tip)
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LocationChaval (View)
58 Pine Street
Portland, ME 04102
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: No |
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Contact
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