|
Event
Absinthe Dinner Tasting
Event Date and Time: May 3rd | first course starts at 7PM
Event Location: Cafe Ventana, 3919 West Pine Boulevard, St Louis, Missouri 63108
Experience the ABSINTHE ritual with Gourmet Tastings from Chef Kevin Mulvill.
Join us for a FOUR-COURSE dinner of unique dishes created to perfectly pair with an evening of absinthe-based cocktails & the traditional absinthe Ritual performed & explained.
Course 1: Mixed green salad with grilled chicken, mango salsa, and strawberry champagne vinaigrette paired with an absinthe mule (absinthe, lime, ginger ale)
Course 2: Course two Beef clod tenders Au Poivre with rosemary red wine reduction served with roasted yukon golds, and sauteed spinach paired with absinthe cherry pop (rum, absinthe, cherry, coke)
Course 3: absinthe ritual
Course 4: Praline fig bread pudding paired with apple cider Sazerac
$65 Per Person
|
|
 |
LocationThe Annex at Café Ventana (View)
3919 West Pine Boulevard
St. Louis, MO, MO 63108
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
|
Contact
|
