Event

Nourish Knoxville's Winter Warmer 2019

Please join Nourish Knoxville on Friday, February 22, 2019 for our fourth annual fundraising dinner. The menu will be a celebration of the winter harvest in East Tennessee, featuring locally-sourced ingredients prepared by Knox Mason and Emilia Chef Matt Gallaher and crew.

The evening will also include:
Appetizers by Jenna Baker of Cook to be Well
Desserts by Wild Love Bakehouse
Beer by Balter Beerworks
Wine by Seven Springs Farm Winery
Coffee by Three Bears Coffee Company
Decor by Sevier Blumen and McQueen Pottery

6:30pm-7:30pm: Cocktail hour and silent auction
7:30pm-9:30pm: Dinner
9:30pm: Dessert and silent auction closes

Attire: Festive Cocktail

* Vegetarian and/or gluten-free option available by request.

* Parking will be available in the parking lot directly across the street from the Standard.

* Follow Nourish Knoxville on Instagram & Twitter (nourishknox) and share your photos of the event with us using the hashtag #NKwinterwarmer2019

Thank you to our sponsors: Clayton Homes and the Standard Knoxville.