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Event
Bubbles & Bites
Friday, May 10
6:30 - 9:30 pm
On the Menu:
Coconib Roasted Asparagus with Buffalo Mozzarella
Nicoise Salad in Radicchio Cups with house made Tuna Confit
McFarland's Trout "BLT" with Bacon Jam, Avacado Mash and Sundried Tomato Mayo
Spring Vegetable "Mista" with Curry dipping Sauce
Ricotta and Green Olive Meatballs with Roasted Chard and Garlic, Ricotta Salata Crouton
$85 / person + tax
We recommend that you wear comfortable clothing and slip resistant closed toe shoes.
Plan ahead and make a night of it! Cooking School class attendees receive 20% off room rates on the day of their cooking class. Please contact lodge reservations at 888.651.2003 for more information.
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LocationThe Cooking School at Cavallo Point (View)
601 Murray Circle
Sausalito, CA 94965
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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