|
Please join us as we host an extremely exclusive wine dinner featuring some of the worlds most revered Champagne producers. In addition to a side-by-side tasting of Dom Pérignon and Krug, we will be featuring a handpick selection of Champagnes from both Grower-Producer and Maison Champagne houses, including Billecart-Salmon, J. Lasalle, Taittinger, and Larmandier-Bernier. Each wine will be perfectly paired with a luxurious tasting menu created by chefs Mark Sullivan and Rogelio Garcia.
MENU
Oysters on the Half-Shell Billecart-Salmon, Cuvée Nicolas François Billecart, Brut 2006
Dungeness Crab Salad Nectarines, Hazelnuts J. Lasalle, Special Club, Rosé, Brut 2012
Parmesan Velouté Jidori Egg, Maine Lobster Tattinger, Comtes de Champagne, Blanc de Blancs 2006
Roasted Guinea Hen Morel Mushrooms, English Peas, Sauce Civet Dom Pérignon, Brut 2006 Krug, Grand Cuvée, Brut NV
Artisan Cheese Seasonal Accompaniments Larmandier-Bernier, Coteaux Champenois NV
|
|
|
LocationSpruce (View)
3640 Sacramento St
San Francisco, CA 94118
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
|
Contact
|