Event

PARA SA PAMILYA

Come join Lahi for a special Filipino feast at Bateau.

Para Sa Pamilya, which means For the Family in tagalog is a multi-coursed family style meal featuring Lahi's Filipino flavors and cocktails, wine selections by Suzi Jane An of Vita Uva and Bateau's grass-fed beef butchered and dry aged in house.

Join in and meet the Pamilya for one special night. Salamant Po!

$85 + Tax (Food only)

Cocktails & Wine (not included)

Menu:

Pulutan (Shared Snacks)

-Sea- charrones-

Fried salmon skin, dilis, nori, curry leaves, dill and suka

-Northwest Laing-

Coconut nettle dip, garlic, ginger and shrimp chips

Umpisa (First course)

-Spring Lumpiang Lahi-

Spring onion crepe, Lola Rosa lettuce, asparagus, Ms.
Gretchen's chicken lumpia and mango sarsa

-Sinigang Tartare-

Fine-diced beef, sinigang flavors, charred long beans,
radish, chilis,taro chips

Pangalawa (Second course)

-Beef Guisantes-

Braised beef neck, peas, tomatoes

-Adobo Mushrooms-

Roasted mushrooms, soy sauce, vinegar, black truffle, egg
yolk, oregano

-Swimming Halaman-

String beans, squashes, bell peppers, toasted almonds,
hoisin sauce

-Siningag-

Garlic Fried Rice

Katapusan (Final course)

-Bibingka-

Coconut and manchego Rice cake, toasted coconut,caramelized
pineapple puree, burnt coconut de leche, cured egg yolk