Event

Rock Out With Your Blanc Out

Andy Harris from Grand Ole BBQ y Asado and Small Bar's Karen Barnett are teaming up again on a Sunday afternoon in May to share some of their favorite white wines & seafood dishes with you.

The menu is still being fine tuned but, for now, this is the plan:

Welcome A-Board :: Champagne
Smoked Tuna Mousse
Smoked Salmon Paté
Crab Cakes
Crudités

1- Fried Mackerel :: Wine TBD
Mixed Greens
Pickled Beet Vinaigrette
Cucumber
Fennel

2- Broiled Oysters :: Wine TBD
Spanish Chorizo
Manchego
Tarragon
Bread Crumbs

3- Crab Pan Roast :: Wine TBD
Rice

** Piña Colada Solo Performance **

4- Grilled Prawn :: Wine TBD
Cheesy Polenta
Chile Oil

5- Smoked Halibut :: Wine TBD
Pear Beurre Blanc
Pomegranate
Lemon-Mint Gremolata

6- White Chocolate Pot de Creme :: Wine TBD
Raspberry Caviar

Limited seating for this special dinner - don't delay in ticket purchase!