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You are Invited to a Tempting Thai Taste of Spring - Songkran!
Join Dame Mary Aregoni for a fresh and flavorful Thai Taste of Spring Songkran at her restaurant Bang Chop Thai Kitchen on Tuesday, March 27! Mary will present a four-course family-style feast, with exciting wine pairings selected by "Dame Somms" Carla Williams, Veronica Hastings, Gina Voci and Liz Barrett. This will be be a fun and delicious evening of exotic flavors and sparkling conversation with your fellow Dames and a great event for any prospective Dames or spouses you may like to invite.
Date: Tuesday, March 27 Time: 6:30 - 8:30 pm Location: Bang Chop Thai Kitchen 605 W. Lake Street Chicago, IL 60661
Price: $65/person Price includes dinner, wine pairings, tax and gratuity
--------------------------------------------------------------------------------------------- Menu: ONE - Miang Kham + Toon Tong Miang Kham is a traditional Thai snack of ginger, lime, chilis, dried shrimp, peanuts, roasted coconut and nam price sauce in a betel leaf. Toon Tong, known as "money bags" are fried crab dumplings that bring good luck for the coming year!
TWO - Nam Prik Ong A Northern Thai dish of pork and tomato with Thai eggplant dip, vegetables, pork rinds and egg.
THREE - Kaeng Kanun Jackfruit red curry dish with jasmine rice, shrimp, mushrooms, egg and bean thread noodle salad.
FOUR - Thai Pumpkin Custard with Maple Syrup
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LocationBang Chop Thai Kitchen (View)
605 W Lake Street
Chicago, IL 60661
United States
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