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Event
Asian Appetizers
Join Chef Ann Campbell, of Ann's Kitchen for a class teaching the techniques of Asian appetizers. Well be making Asian pot stickers (dumplings), Vietnamese summer rolls, and shrimp with wasabi-lime dipping sauce. Guests will enjoy sitting down to enjoy their creations. BYO wine or adult beverage. Limited to 16 students.
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LocationWakeman Town Farm (View)
134 Cross Highway
Westport, CT 06880
United States
Categories
| Minimum Age: 10 |
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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