|
Event
Co-op Cooks - Persian
Saturday, August 4, 2018 1:30-5 pm at The Market Kitchen
Cook Persian: The Food of Life
The cuisine of any country is a fundamental part of its heritage. Its ingredients reflect geography, while its flavors and colors tell about the aesthetic tastes of its peoples. Join us for a hands-on, tasty, introduction to Persian food, using Najmieh Batmanglij's beautiful cookbook "Food of Life". Roll up your sleeves and join this fascinating excursion into the cradle of culinary civilization. This class is especially placed to use our bounty of Summer produce!
This hands-on class invites everyone to learn and ask questions, to cook and eat together, class includes all prep, eating, and clean-up activities!
Tickets $15
|
|
 |
LocationThe Market Kitchen (View)
1433 W. Sims Way
Port Townsend, WA 98368
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
|
Contact
|
