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Event
Holiday Hors 'doeuvres Class
Holiday Hors 'doeuvres Class Thurs. Nov. 2, 7-9 p.m., $75 per person. Price includes processing fees.
A great holiday party starts with unique and interesting small bites. Join Chef Kathy Oberman for a fun class that provides a line-up of delicious, go-to hors d'oeuvres, such as Pear & Gorgonzola Bruschetta, Mini Beef Wellington, and Chorizo & Goat Cheese-Stuffed Baby Peppersall proven crowd-pleasers. We will sample all of our creations and, if you like, sip a little bubby or wine along the way! (BYO alcohol) Limited to 16 students.
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LocationWakeman Town Farm (View)
134 Cross Highway
Westport, CT 06880
United States
Categories
Minimum Age: 18 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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