Event
Roll for the Soul Seasonal Supper Club: Autumn Feast!
First Course, Served 7.30pm: Raw Cauliflower and tahini salad with spiced flatbread, beetroot hummus and almond dukkha.
Second Course, Served 8-9pm: Slow cooked porcini and puy lentils, roast cherry tomatoes and pumpkin arancini.
Desert, choose from: Dark chocolate and raspberry tart with vegan ice cream. Red wine poached pear with almond biscuit and vegan ice cream.
All vegan, gluten free options available through out. Two Courses: £15 Three Courses: £18
price includes a mulled cider or apple juice on arrival!
Come into the cafe and buy a ticket to avoid booking fee.
Please email rftsbristol@gmail.com if you have any dietary requirements.
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Locationroll for the soul (View)
2 quay st
Bristol, UK BS1 2JL
United Kingdom
Categories
Kid Friendly: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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