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Founders Brewing Company Pairing Dinner
Brothers Provisions
San Diego, CA
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Founders Brewing Company Pairing Dinner
Join us in hosting Founders Brewing Company for a beer and food pairing dinner. We'll be serving a five-course dinner alongside seven Founders beers. Guests will also go home with a Founders 13 ounce tulip glass.  

Featuring the following beers:

Introduction Beer | DKML

Here you have what could be the first malt liquor worthy of a glass. Typically a slighted style, we thought we would class it up with a stay in the wood and a healthy dose of dry-hopping. A huge hit of corn gives this one a smooth sweetness while its time spent aging in bourbon barrels will give you reason to share. Be warned: this ones a pry-off, not a twist-off. 14.2%

First Course | All Day IPA | Lemon Zest marinated Organic Chicken and Wild Rice in an All Day IPA infused broth

The beer you've been waiting for. Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish. The perfect reward for an honest days work and the ultimate companion to celebrate life's simple pleasures. 4.7%

Second Course | Dirty Bastard & Backwoods Bastard | Phyllo Samosa filled with Dirty Bastard braised Lamb Shank with aromatic spices, served with a Cucumber Raita and Mango Chutney Puree

This course will include both the original and barrel-aged variant of Founders scotch ale. Expect lovely, warm smells of single malt scotch, oaky bourbon barrels, smoke, sweet caramel and roasted malts, a bit of earthy spice and a scintilla of dark fruit. Its a kick-back sipper made to excite the palate. 8.5% & 11.2%

Third Course | Centennial IPA | Wedge Salad with Candied Pork Belly seared Prawns and a Smokey Blue Cheese Dressing

Get ready to bask in the glory of the frothy heads floral bouquet. Relish the citrus accents from the abundance of dry hopping. This ones sweet, yet balanced. Malty undertones shake hands with the hop character for a finish that never turns too bitter. 7.2%

Fourth Course | Porter | Deconstructed Beef Stew; sous vide Prime Steak and roasted veggies served with Founders Porter Gravy served with Chef Matt's Sesame Kerrygold Rolls

Pours silky black with a creamy tan head. The nose is sweet with strong chocolate and caramel malt presence. No absence of hops gives Founders robust porter the full flavor you deserve and expect. Cozy like velvet. Its a lover, not a fighter. 6.5%


Fifth Course | Rubaeus | Cheesecake Mousse with Raspberry Rubaeus Jam and toasted Oats

Optimizing the flavor of fresh raspberries, Rubaeus is Founders way of celebrating the joys of summer year-round. This stunning berry-red masterpiece is the perfect blend of sweet, tart and refreshing. No question about it, this beer is 100% Founders. 5.7%

Location

Brothers Provisions (View)
16451 Bernardo Center Drive
San Diego, CA 92127
United States

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