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Event
DIY Fermented Pickles & Beer Pairing Workshop
Learn how to make killer dill pickles while sipping craft beer!
Join Austin Durant, founder and Chief Fermentation Officer of Fermenters Club as he takes you into the wild and wide world of fermentation!
We'll show you how to make pickles 5 ways!
In this workshop, you will
- LEARN all about food fermentation and how easy and safe it is
- TASTE a variety of slow pickled (fermented) summer veggies, including hopped pickles and beer-brined pickles
- SIP beers from Populuxe Brewing paired with pickles
- MAKE your own jar of pickles to take home and ferment
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LocationFirefly Kitchens (View)
844 NW 49th St
Seattle, WA 98107
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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