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Event
Holiday Basics II: The Perfect Sides
Wednesday, November 14
6:30 - 9:00 pm / Class 2 of 3 in a Series
Please note, series classes are priced individually
If you're unsure what to serve as a side or tired of the same holiday dish, we will show you two different sides to accompany each of your main courses, some new, some tried and true but with a new twist. Yes you can make that green bean casserole from scratch, and it will be amazing!
On the Menu:
Brussels Sprouts, Kale , Potato and Duck Confit Hash
Roasted Cauliflower with Hazelnut Sage Pesto
Sweet Potato and Rutabaga Puree with Maple Butter
Green Beans with Sautéed Mushrooms, Crispy Shallots
Oven Roasted Mushrooms and Greens
Savory Pumpkin Galette
We recommend that you wear comfortable clothing and slip resistant closed toe shoes.
Make a night of it! Cooking School class attendees receive 20% off room rates on the day of their cooking class. Please contact lodge reservations at 888.651.2003 for more information.
All sales are final.
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LocationThe Cooking School at Cavallo Point
601 Murray Circle
Sausalito, CA 94965
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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