Decorate Easter Eggs Like its No Bunnys Business!
At this egg-cellent kids-only cooking class, participants will hang with Spruce's pastry chef, Robert Vallejos. Inspired by his childhood memories, Robert and his mom will be helping the kids decorate their eggs, using special tools, decorations, and dyes. In addition, there will be a cookie-decorating station, where the kids can design (and then eat!) freshly baked sugar cookies. A lunch of grilled cheese, French fries, and milk is also a highlight.
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LocationSpruce Restaurant San Francisco (View)
3640 Sacramento St
San Francisco, CA 94118
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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