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Event
Cicatielli pasta Cooking Class
Michela Tartaglia will guide you step by step during the class teaching you how to shape cicatielli, a pasta from South of Italy. You will also learn how to make a traditional San Marzano and basil tomato sauce cooked in a Italian terracotta pot. At the end of the cooking class, we will sit around the table and enjoy our cicatielli in the spectacular atmosphere of Pike Place Market.
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LocationAtrium kitchen- Pike Place Market (View)
1433 1ST AVE
Seattle, WA 98101
United States
Categories
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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