Golden Pineapple IPA, Batch 1000, Thermometer Island, Shadow Mountain, Glimmer Void, and Barrel-Aged Monsters' Park Release Party
The Lomaland Fermentorium San Diego, CA
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Golden Pineapple IPA, Batch 1000, Thermometer Island, Shadow Mountain, Glimmer Void, and Barrel-Aged Monsters' Park Release Party
**PLEASE NOTE THAT THERE ARE NO PROXIES ALLOWED FOR THIS SALE, AND ALL SALES ARE FINAL. READ FULL TERMS AND CONDITIONS FOR PURCHASING AND PICK-UP BELOW**
We're kicking off a new year of bottle sales with an electrifying assortment of beverage-craft. Headlining this tasty fiesta will be our latest 16oz canned special release, Golden Pineapple IPA, accompanied by a host of barrel-aged delights that run the delicious gamut from sour to imperial stout. Some of these beers will be extremely limited, so plan accordingly.
The pick-up window will begin with a release party on Thursday, January 19th at the Lomaland Fermentorium beginning at 12pm, so come by, grab your bottles & cans, and let's party!
IMPORTANT NOTE: THE PICK-UP WINDOW FOR GOLDEN PINEAPPLE IS 10 DAYS ONLY. The rest of the bottles are subject to our usual pick-up window, but pick-ups for Golden Pineapple end on 1/29. NO EXCEPTIONS.
Details below:
GOLDEN PINEAPPLE IPA **NOTE: WHILE THE REST OF THE BEERS WILL HAVE A STANDARD 2-MONTH PICK-UP WINDOW, THE LAST DAY TO PICK UP GOLDEN PINEAPPLE WILL BE 1/29/17. NO EXCEPTIONS.** Prepare your mouth for a riveting journey of tropical delights. We brewed this stellar IPA with barley, wheat, and oats alongside a palate-detonating amalgamation of Citra, Motueka, Mosaic, and Centennial hops. We fermented this magnificent assortment of ingredients with Sacc Trois for a monumentally juicy mouth-full of guava, mango and papaya that translates from taste-buds to brain as pure joy. ABV: 7.2% Price per 4-pack/16oz cans: $17.99+tax & BPT fee Total Quantity:4200 4-Pack Limit:12
BATCH 1000 This elegantly imperialized homage to Lomaland Saison--which was both our 1st & 100th batch of beer--was fermented with Lomaland yeast, Brett, and Lacto, and aged in freshly emptied red wine barrels. The resulting beer does its 999 predecessors proud. Aromas of fresh cut grass, farmhouse funk, and citrus zest give way to an oaky complexity featuring a bright tartness, hefty red wine presence, and full body that belies its 9.8% ABV. It's a liquid tour de force worthy of its millenary position, and were ridiculously excited to share it with you. ABV: 9.8% 750ml Price: $17 + tax & BPT fee Total Quantity: 1050 Bottle Limit: 6
THERMOMETER ISLAND **Archive Release** This beer arose from the glorious convergence of a tart, red wine barrel-aged saison and a bevy of delicious, seasonal citrus. After fermentation with an all-star team of our house funky microflora, the beer was re-fermented on a bed of ripe, juicy Cara Cara and blood oranges. Both the saison and the fruit were at seriously optimal points in their respective timelines when they came together, and the results are a ridiculously tasty celebration of perfect timing. ABV: 6.4% Price: $22 + tax & BPT fee Total Quantity: 219 Bottle Limit: 3
SHADOW MOUNTAIN **Archive Release** Prepare yourself for 750ml of unbridled pleasure. This incredibly tasty saison was meticulously aged in red wine barrels and lavished with exorbitant amounts of boysenberries, yielding an alluring melange of bright, acidic berry flavors and aromas complemented by an oaky, tannic earthiness. It's an absolutely delightful beer, and a testament to your excellent beverage-selecting abilities. ABV: 6% Price: $22 + tax & BPT fee Total Quantity: 536 Bottle Limit: 4
BATCH 1000: 1.5-Liter Edition All that stuff you just read, but larger and more radical. 1.5L Price: $30 + tax & BPT fee Total Quantity: 90 Bottle Limit: 1
MONSTERS' PARK AGED IN NICARAGUAN RUM BARRELS **Archive Release** This is Monsters Park, our hulking, cantankerous imperial stout, aged in fragrant, oaky Nicaraguan rum barrels. The barrel character is immediately evident on the nose and only grows more intense in the flavor. Notes of vanilla, caramel, and molasses meld with the huge roast character of Monsters Park to create a truly unique, incredibly rich experience. ABV: 15.8% Price: $28 + tax & BPT fee Total Quantity: 92 Bottle Limit: 1
MONSTERS' PARK AGED IN NICARAGUAN RUM BARRELS WITH CINNAMON, COCOA NIBS, VANILLA BEANS, AND CHILIS (Mexican Hot Chocolate Edition) **Archive Release** The addition of cinnamon, cocoa nibs, chilis, and vanilla beans turns this magnificent beverage into a mind-blowingly delicious Mexican hot chocolate party. ABV: 15.8% Price: $30 + tax & BPT fee Total Quantity: 232 Bottle Limit: 1
MONSTERS' PARK AGED IN SPANISH BRANDY BARRELS **Archive Release** This Monsters' Park variant was aged for over six months in Spanish brandy barrels, which begin their life as sherry casks. The fruit-forward barrel character mingles with big, thunderous notes of burnt caramel, raisins, & marshmallows, adding a crazy dimension to this sledgehammer of sabor, combining with the massive roast character of Monsters' Park to create a wildly complex & delicious beer. ABV: 12% Price: $28 + tax & BPT fee Total Quantity: 147 Bottle Limit: 1
GLIMMER VOID **League-Only Archive Release** For Glimmer Void, we added a hefty helping of ripe strawberries to a blend of our red wine barrel-aged dark sour beers. Fermentation began with our house Lomaland yeast culture, but the robust sourness and heavy funk is the result of a secondary mixed fermentation featuring a plethora of Lactobacillus, Pediococcus, and Brettanomyces strains. The resulting beer is powerfully fruity, incredibly complex, and bursting with strawberry flavor and aroma. This massively righteous beer took well over a year to make, and it will continue to age beautifully in the bottle for years to come. ABV: 7.9% Price: $30 + tax & BPT fee Total Quantity: 439 Bottle Limit: 1
PROXIES ARE NOT PERMITTED. PLEASE READ ALL OF THE TERMS & CONDITIONS BELOW.
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BOTTLE PURCHASE DETAILS: Starting Thursday, 1/12/2017 at 10am for League members and Monday, 1/19/2016 at 10am for the general public, you will be able to purchase tickets good for up to 10 4-packs of Golden Pineapple, 2 750ml bottles of Batch 1000, 1 1.5L bottle of Batch 1000, 1 750 ml bottle of Thermometer Island, 1 750 ml bottle of Shadow Mountain, 1 750 ml bottle of Glimmer Void, 1 22oz bottle of Monster's Park Aged in Nicaraguan Rum Barrels, 1 22oz bottle of Monster's Park Aged in Nicaraguan Rum Barrels with Cinnamon, Cocoa Nibs, Vanilla Beans, and Chilis, and 1 22oz bottle of Monster's Park Aged in Spanish Brandy Barrels. The general public will be able to pick-up bottles at the Lomaland Fermentorium tasting room during the period from 12pm on Thursday, 1/19/2017, until 10pm on Thursday, 3/16/2017. League members will have until Thursday, 4/13/2017 to pick up their bottles. Unfortunately, no exceptions can be made to either the bottle limit, nor the pick-up window and PROXIES ARE NOT ALLOWED. You cannot pick-up your bottles at the North Park Flavordome. **Any bottles not retrieved by Thursday, 3/16/2017 (Thursday, 4/13/2017 for League members) will be surrendered back to the brewery (NO exceptions).** Please read the additional details below for further information on proxies and bottle pickup names.
RELEASE PARTY: Your tickets admit you to a release party on 1/19/17 at the Lomaland Fermentorium tasting room starting at 12pm. This will be the easiest and most fun day to pick-up your bottles. We will have some cool stuff on-tap, and it'll be a damn good time. If you've been meaning to visit us to buy some of our super rad glassware, a couple bags of our awesome house roasted coffee, and a shirt or two, this is the time to do it.
ADDITIONAL DETAILS: In order to pick-up your bottles, you will need to show your valid photo ID; it must be your ID and the name MUST match the name on the credit card of the ticket buyer (i.e. only you can pick up your bottles; no proxies). Any sales that attempt to work around the bottle limit will be voided. Only purchase bottles if you are 100% positive you can personally pick-up your bottles within the pick-up window; any bottles not picked up before Thursday, 3/16/2017 (Thursday, 4/13/2017 for League members) will be surrendered back to Modern Times Beer.
REFUNDS AND EXCHANGES: Please note that we will not issue refunds, exchanges, or returns. All sales are final.
SHIPPING: We will not ship the bottles. Bottles must be retrieved at the Lomaland Fermentorium tasting room during regular tasting room hours between 12pm on 1/19/17 and 10pm on Thursday, 3/16/2017 (Thursday, 4/13/2017 for League members).
ORDER ACCEPTANCE POLICY: Your receipt of an electronic or other form of order confirmation does not signify our acceptance of your order, nor does it constitute confirmation of our offer to sell. Modern Times Beer reserves the right at any time after receipt of your order to accept or decline your order for any reason or to supply less than the quantity you ordered of any item.
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