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Event
Grey Goose Presents Slow Food Miami Hidden Kitchen Benefit October 9th 7:00 pm
7:00 Welcome Cocktail and Bite
7:30 Grey Goose Tasting Seminar by Grey Goose Brand Master, Jason Druckenmiller
8:00 Interactive First Course in Museum with Chef Conor Hanlon of the Dutch
Followed by Chef Hanlon's Dinner paired with Bespoke Cocktails
crafted by Nick Mautone, Grey Goose Master Mixologist
Desserts from her debut cookbook, Baking Out Loud
by Hedy Goldsmith, Pastry Chef, Michael's Genuine Food & Drink
Location: The 15th Floor
Address will be sent to Ticket Purchasers
All proceeds to benefit Slow Food Miami Edible School and Community Garden Education Program
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Location15th Floor (View)
Near LeJeune and Miracle Mile
Coral Gables, FL 33134
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Wheelchair Accessible: Yes! |
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Contact
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