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Event
Thai Wok Cooking & Dinner
Thai Wok Cooking & Dinner
Saturday February 4th, 2016, 5pm - 8pm
Cost: $ 115
The class is all about learning how to cook everyday Thai home cooking recipes, including various stir-fry techniques and how to create a flavorful sauce for each stir-fry. We will also go over how to purchase the right wok as well as how to season and care for a wok.
Then we will learn to stir-fry favorite Thai dishes that will be soon be part of your cooking repertoire, allowing you to create quick, easy and healthy stir-fry meals for yourself as well as your friends and family. At the end of the class, you will enjoy the meals you have created.
Menu: Phad Kraprow Goong (Stir-fried Prawn with Thai Basil and Garlic), Gai Phad Med Mamueng (Stir-fried Chicken and Cashew Nuts), Phad Takrai Moo (Lemongrass Pork), Pla Piew Wan (Wok Fried White Fish with Vegetables and Sweet and Sour Sauce), Phad Neua Nam Man Hoy (Stir-fried Beef with Oyster Sauce), Phad Kee Meo (Stir-Fry Fresh Rice Noodles wit Spicy Sauce) and complimentary dessert.
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LocationPranee's Kitchen (View)
717 Marting Luther King Jr. Way South Unit A
Seattle, WA 98144
United States
Categories
| Minimum Age: 16 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: No |
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Contact
Attendees
James B.
Bainbridge Island, WA United States
Dec 26, 2016 6:01 PM |
Brenda P.
Bainbridge Island, WA United States
Dec 26, 2016 6:01 PM |
Dave B.
Auburn, WA United States
Dec 20, 2016 9:48 AM |
Kim M.
Gig Harbor, WA United States
Dec 17, 2016 9:55 AM |
Tessa G.
Gig Harbor, WA United States
Dec 17, 2016 9:55 AM |
Stan A.
Redmond, WA United States
Dec 03, 2016 1:18 PM |
Jacob R.
Edgewood, WA United States
Dec 02, 2016 12:40 PM |
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