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Event
Friday Supper Club at the Cannery
Please join us as special guest Chef Alex Hrvatin returns for a very special "Dia de los Muertos" supper for your dining pleasure
Three course family-style dinner includes:
Chefs choice snack: Tamal of calabasa y queso con mole de pepita
1st Course
Tapas plate: brandade en crostini, pickled vegetables, warm
olives, fried anchovy with aioli, tortilla espanola
Entrée Course
Cochinita Pibil
Pescado Verde
Refried Rancho Gordo beans
Spanish Rice
Elote Corn "off the cob"
Vegetarian option: Huevos Adobo
Dessert Course
Fresh churros with Mexican hot chocolate sauce
Includes lemonade, ice tea & coffee
Wine & beer will be available at happy hour prices!
Friday, October 28th
Social hour - 6:30 pm
Dinner - 7:00 pm
$40 online or pre-order at the Café
$45 at the door
We expect this event to sell out so don't delay buying your tickets!
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LocationThe Cannery Cafe (View)
22380 Foothill Blvd
Hayward, CA 94541
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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