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Event
Bang Bang Pie Class
Join us in the Bang Bang Bakery for a hands-on kitchen experience! You will be rolling up our sleeves and crafting our very own Peach Pies. Our head baker, Emily Stewart, will lead you in learning how to roll dough, create pie filling and make that perfect ruffled crust. You'll take home your very own Bang Bang Peach Pie baked by you.
Coffee + Light Bites Provided
BYOB
We provide all materials needed for class but everyone is encouraged to bring their own apron and wear closed-toe shoes.
Note: Our pastry crust is made with ingredients that aren't vegetarian. We will, however be teaching the difference between pastry and all butter crusts and can offer a vegetarian crust upon request. Please let us know 72 hours prior to class (by August 21) so we can have one prepared for you.
Please email questions to hello@bangbangpie.com!
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LocationBang Bang Pie Bakery (View)
2058 N California Ave
Chicago, IL 60647
United States
Categories
| Minimum Age: 16 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: No |
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Contact
Attendees
Kelli G.
Chicago, IL United States
Aug 21, 2016 7:30 PM |
Megan S.
Chicago, IL United States
Aug 21, 2016 7:30 PM |
Joel R.
Chicago, IL United States
Aug 21, 2016 6:57 PM |
Kathleen W.
Chicago, IL United States
Aug 21, 2016 6:57 PM |
Anna W.
Chicago, IL United States
Aug 21, 2016 6:50 PM |
Max G.
Chicago, IL United States
Aug 21, 2016 6:50 PM |
Jessica L.
Chicago, IL United States
Aug 21, 2016 5:58 PM |
Hilary S.
Chicago, IL United States
Aug 21, 2016 5:58 PM |
Kayla C.
Chicago, IL United States
Aug 17, 2016 11:55 AM |
Molly B.
Chicago, IL United States
Aug 17, 2016 11:48 AM |
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