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Please join us at Spruce on Monday, August 8th for a wine dinner with DuMol, one of the best Chardonnay and Pinot Noir producers located right in our backyard of the Russian River Valley. After a successful career in the Michelin tire industry, DuMols founder Kerry Murphy sought out a second career in the wine industry. He founded DuMol in 1996 in the Russian River Valley, one of the finest appellations in the world for growing his chosen grape varietals of Pinot Noir, Chardonnay, and Syrah. Winemaker Andy Smith joined the DuMol team in 1999, and over the past seventeen harvests has solidified DuMols status as a world-renowned California producer. Andy believes in a hands-off approach in the winery, allowing the terroir and the work in the vineyard to shine through in the glass. Andy will join us from the winery to present his wines paired with a special menu crafted by Chefs Mark Sullivan and John Madriaga.
Menu: La Quercia Prosciutto, Summer Melon, Greek Feta, Champagne Vinaigrette Viognier, Lia, Russian River Valley 2013
Pan-Seared Sea Scallops, Corn Chowder, Parmesan Emulsion, Pickled Chiles Chardonnay, Chloe, Russian River Valley 2013 Chardonnay, Clare, Carneros 2013 Roasted Pork Loin, Smoked Pommes Purée, Sautéed Kale, Charred Plums Pinot Noir, Estate, Russian River Valley 2010 (en Magnum) Pinot Noir, Finn, Russian River Valley 2013 Artisan Cheese, Seasonal Accompaniments Syrah, Jack Robert's Run, Sonoma Coast 2012
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LocationSpruce (View)
3640 Sacramento Street
San Francisco, CA 94118
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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