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Event
Pastured Poultry Short Course
This one day course will cover raising poultry for meat in a pasture setting. Class will be both indoors and in the field. Specific topics that will be discussed include: marketing, economics, breed selection, organic certification animal care, cages and fencing, processing food safety, pasture management, animal health and disease, growing, buying, & mixing feed.
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LocationWSU Puyallup REC
2606 W Pioneer
Puyallup, WA 98371
United States
Categories
Dog Friendly: No |
Non-Smoking: No |
Wheelchair Accessible: Yes! |
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Contact
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