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Join instructors April Prusia and Steve Fabos to learn and experience the benefits of fermented foods and how easy and affordable they are to make in your own home. Discover how to keep your produce alive with propagated live cultures and beneficial bacteria.Everyone will leave with a jar of a live crunchy mix of fermented veggies and the know-how to do it at home. Includes a prairie walk and heritage pig talk too. Children ages 12 and over welcome with adult supervision and own paid ticket.
A free copy of Renewing the Countryside: WISCONSIN will be given away to every family, couple and/or household registered for a particular workshop (a $26.95 value); the free book giveaway is limited to one copy per residential address of attendees.
About Dorothy's Grange
Dorothy's Grange offers heritage pork, feeders and breeding stock as well as a farm experience. The farm includes 50 acres with four buildings, a trout stream, wildlife pond, tall grass prairie, upland short grass prairie, burr oak savannah, sedge meadow, a pig pastureand large gardens. Tickets are non-refundable.
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LocationDorothy's Grange (View)
W8707 Sawmill Road
Blanchardville, WI 53516
United States
Categories
| Minimum Age: 12 |
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: No |
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