|
Carriage House Farm presents the first farm-to-table dinner in the season long series featuring a wide selection of Cincinnati's finest chefs. Each dinner will reflect the personality of the chef(s) and the seasonality of the ingredients available on the farm. Twelve guests will enjoy and intimate open air-dinner of multiple courses on Carriage House Farm's dinning terrace. Chefs will prepare the food on a wood-fired oven and grill in full view of the guests.
This first dinner, No. 1, will feature mid-spring items, prepared by Chefs Dana Scott Adkins of Eagle-OTR and Jason Louda of the Meatball Kitchen.
Alcohol is not served. Ticket holders will be presented a menu from which they can pair their own drink selections which they are welcome and encouraged to bring to the dinner.
|
| Sunday May 17, 2015 5:00 PM - Sunday May 17, 2015 8:00 PM | $85.00 |
|
|
 |
LocationCarriage House Farm (View)
10251 Miamiview Rd.
North Bend, OH 45052
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Wheelchair Accessible: No |
|
Contact
Attendees
Name Withheld
Cincinnati , OH United States
Apr 27, 2015 6:55 AM |
Name Withheld
Cincinnati , OH United States
Apr 27, 2015 6:55 AM |
Kathleen P.
Cincinnati, OH United States
Apr 06, 2015 8:39 AM |
Dan A.
Cincinnati, OH United States
Apr 06, 2015 8:39 AM |
Maggie M.
Cincinnati, OH United States
Apr 03, 2015 10:23 AM |
Katie B.
Cincinnati, OH United States
Apr 03, 2015 10:23 AM |
Annie B.
Cincinnati, OH United States
Apr 03, 2015 10:23 AM |
Anthony G.
Crescent Springs, KY United States
Mar 27, 2015 5:49 PM |
Name Withheld
Cincinnati, OH United States
Mar 27, 2015 5:49 PM |
Tbd T.
Cincinnati, OH United States
Mar 27, 2015 10:19 AM |
Peter S.
Cincinnati, OH United States
Mar 27, 2015 10:19 AM |
Amy L.
Middletown, OH United States
Mar 27, 2015 6:53 AM |
Kc K.
Middletown, OH United States
Mar 27, 2015 6:53 AM |
Kyle L.
Middletown, OH United States
Mar 27, 2015 6:53 AM |
Kelsey K.
Middletown, OH United States
Mar 27, 2015 6:53 AM |
|
