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Event
April 5th Easter on the Farm -- Executive Chef Victor Morenz (HB Home Bistro)
10:30am: Everyone will gather at the lovely Greenhouse Bed and Breakfast -- just down the road from Mint Creek Farm -- where you'll enjoy a fabulous Easter brunch prepared by Executive Chef Victor Morenz of HB Home Bistro.
11am-1pm(ish): Brunch will be served, followed by an Easter egg hunt for young and old, alike!
1pm: Everyone will hop on the trolley and head down the road to Mint Creek for a first-hand, interactive tour of our farm. You'll get to frolic with the animals and learn all the ins and outs of the place from head farmer Harry Carr. We recommend wearing shoes you don't mind getting dirty.
These are incredibly kid-friendly events, and might just be the perfect way to celebrate your Easter holiday. We'd love to see you!
MENU
"FRESH" BACON maple and brown sugar cured, spring onion kimchi
FRENCH SCRAMBLED FARM EGGS sour cream, chives, dill potatoes
LAMB BIRRIA corn tortillas, shredded cabbage, lime, radish
GINGER & SAGE TURKEY BREAKFAST SAUSAGE apple gastrique
HB BREAD PUDDING FRENCH TOAST cinnamon & sugar, vanilla, seasonal fruit jam
This event is BYOB, so bring your favorite libation to ring in spring! Iced water with lemon and herbs will be included.
Please follow this link for the fastest/most accurate directions to the Greenhouse Bed & Breakfast: http://www.greenhousebed.com/directions.htm
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LocationStart at Greenhouse Bed and Breakfast (View)
3606 N 1700E Rd
kempton, IL 60946
United States
Categories
Kid Friendly: Yes! |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: No |
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Contact
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