Torah to TableHungry for Jewish learning? This exciting lecture series, positioned between Passover and Shavout, highlights how Jewish text, tradition and values coincide at the dinner table. Add some Jewish flavor into your spring holidays as three prominent rabbis from across the denominational spectrum enlighten us with their food for thought.
Wednesday, March 25 Passover Cooking Tips and Tasting Food Tasting | 6:30 PM7:15 PM
"Sacred Earth, Sacred Time, Sacred Food" - Rabbi Arthur Waskow Lecture | 7:30 PM
Wednesday April 29 In the Wilderness: Biblical Foods Catered by Laykie Food Tasting | 6:30 PM7:15 PM
Manna: How a Biblical Food Teaches Us What to Eat Everyday Lecture | 7:30 PM - Rabbi Mary Zamore
Wednesday, May 13 Kashrut & Ethical Consumption - Rabbi Shmuly Yanklowitz Lecture | 7:30 PM Shavuot Vegan Ice Cream Bar Food Tasting | 9:00 PM
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LocationEvelyn Rubenstein Jewish Community Center (View)
5601 S. Braeswood Blvd.
Houston, TX 77096
United States
Categories
Minimum Age: 18 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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