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Event
Kitchen Clinic: Make Your Cake and Eat It Too.
At this hands-on workshop you'll learn simple baking techniques to make you an expert. You'll get answers to these questions:
-Sift or not sift?
-What are the best ingredients?
-How do I accurately measure?
-What's the difference among chiffon, pound, and butter cakes?
-Where and how did cakes originate?
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LocationASLC Kitchen (View)
6770 N High St,
Worthington, OH 43085
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: Yes! |
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Contact
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