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Diverting food scraps from the landfill and into the garden can help alter the course of climate change and regenerate our soils and communities. Learn how we all play a part in the carbon cycle, reduce greenhouse gases and build a healthy, more climate resilient Sacramento. The Co-op is diverting 100% of its kitchen veggie scraps to make healthy soil... and so can you!
Instructor: ReSoil Sacramento
This is a lecture-style class.
Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice
Complimentary parking is available for students in the Co-ops parking garage at 28th & S streets. Please do not park in the lot in front of the store.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categories
| Minimum Age: 16 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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