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Event
Bite of Design: Solomon's Delicatessen (2018 Experience Architecture)
IN COLLABORATION WITH INTERNATIONAL INTERIOR DESIGN ASSOCIATION (IIDA), SACRAMENTO BRANCH
Curious how restaurants are designed? Here is your chance to
find out!
Join Bob Kuchman, AIA of Kuchman Architects; Jim Bob Kaufmann, AIA of Kaufmann Architects; developer + founder Andrea Lepore; and executive chef Aimal Formoli to learn more about the inspiration, process and challenges in the creation of his highly-anticipated delicatessen. The event includes a presentation, tour of the deli and a menu sampling. Event founded by Kevin Young, Assoc. AIA.
SPONSORS: Comstocks magazine, California Surveying & Drafting Supply, Fulcrum Property Corp., Lionakis, Milgard Windows & Doors, SMUD, Dealey Renton & Associates, J+J Flooring Group, PZSE Structural Engineers and Solomons Delicatessen.
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Experience Architecture is a public-outreach event designed to facilitate greater transparency with the public in how architects create our built environment and how it impacts their daily lives; to create an ongoing dialogue to inform a distinct, regional, architectural identity; and to highlight existing relationships between the region and its architecture. The 2018 event is scheduled from October 17th - 21st.
Questions? Please call the Chapter office at
(916) 444-3658 or via e-mail: info@aiacv.org
Founded in 1942 the American Institute of Architects, Central Valley Chapter, represents the interests of the architectural profession in 17 Central Valley counties.
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LocationSolomon's Delicatessen (View)
730 K Street
Sacramento, CA 95814
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
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Contact
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