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Learn how to make stunning, bakery-worthy sourdough bread at home. This class will give you the tools you need to bake your own bread: a recipe, instruction, sourdough culture, and confidence. From preparing the sourdough culture to pulling the finished loaf from the oven, we will thoroughly go over each process. We will also discuss scheduling tactics and how to fit baking bread into your busy schedule.
Instructor: Kala Riddle
This is a demonstration style cooking class
Cancellation Policy: No refunds or exchanges with less than 48 hours notice. Prior to 48 hours before class: Credit Card Paying Customers can call Brown Paper Tickets (1-800-838-3006) to cancel and get a refund or transfer to another class. Cash, check or gift card paying customers, please call the Co-op registration line (916-868-6399) to cancel and get a refund or transfer to a different class.
Parking is available in the parking garage at 28th & S streets.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categories
| Minimum Age: 18 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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