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If you already know the basics of cooking, join Chef Ame who will take your skills to the next level in this advanced cooking class. You will learn the secrets to making a beautiful appetizer with fresh goat cheese crusted discs, a creamy decadent soup without the cream, a perfectly pan seared fresh fish with a beurre blanc sauce and fluffy mashed potatoes with celeriac, finished off with a luscious chocolate soufflé. You will learn how to elegantly plate your dishes. Then, sit down and enjoy your meal together. Go home feeling confident on pan searing, frying, timing, portions and best of all, exquisite plating techniques that will impress your friends and family.
Instructor: Ame Harrington
This is an advanced hands-on class
If there are 0 remaining spaces shown below, please add your name to our waitlist by clicking here
Cancellation Policy: Please call if you are unable to attend. No refunds with less than 48 hours notice. Prior to 48 hours before class: Credit Card Paying Customers can call Brown Paper Tickets at 1-800-838-3006 to cancel and get a refund or transfer to another class.
Parking is available on the first level of the parking garage at 28th & S streets. After 6pm all levels of the garage are available.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categories
| Minimum Age: 18 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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